Quality
Quality Assurance Systems
Zoning
- Segregation of the processes in buildings with different food security levels.
 - Four hygienic areas, separated by border areas where clothes and shoes must be changed.
 
Traceability
- Traceability system from the milking roundup up to the packaging of a given product.
 
FSSC 22000ISO 9001HACCP


Good manufacturing practices
- Implementation of the Codex Alimentarius MERCOSUR (link) norms for manufacturing processes and practices.
 - H.A.C.C.P.: Hazard Analysis & Critical Control Points of the U.S. Food and Drug Administration.
 - FSSC 22000 – Food Safety System
 - ISO9001
 - Quality assurance system by criticality analysis.